Dining

“Some of the best cooking in the United States.”

Travel & Leisure.

Instagram post 17915683954138013 New Portico Spring Menu Dessert: Black Mission Figs with Meyer Lemon, Pistachio, Quark Sorbet
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#wheatleigh #wheatleighhotel #wheatleighdining #wheatleighfood #wheatleighportico #fig #meyerlemon #pistachio #lhwtraveler #forbestravelguide
Instagram post 18048860695056699 Innovative flavors and textures -  seared Hudscon Valley center cut foie gras from D'Artagnan, lentils, sweet and sour persimmon, turnip and pickled ramps by Chef Jeff Thompson at Wheatleigh in Lenox, MA. 📷: chef_jeffthompson_jtwrathchild 
_
Buttery, unctuous, silky and slightly sweet, every bite of foie gras brings an unsurpassed and nearly indescribable flavor. With its high, almost improbable fat content, velvety foie gras literally melts in the mouth. D’Artagnan introduced domestically-farmed foie gras to the United States in 1985, and has been supplying the finest establishments and home cooks ever since. Chefs and retailers who'd like to serve/sell - visit our website and click the “serve/sell D’Artagnan” link at the top. 
_
#eeeeeats #foodies #yum #eatingfortheinsta #dartagnanfoods #dartagnandish
#dartagnan #foodporn #instafood #foodstagram #foodlovers #forkyeah #foiegras #foie #sear #lenoxma #wheatleigh #wheatleighfood #duck
Instagram post 17938666231054490 New Spring Menu Starter
Spring Vegetables with Petite Basque, Bulls Blood, Colza Oil
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#wheatleighfood #wheatleighdining #wheatleigh #wheatleighhotel #wheatleighportico #lhwtraveler #forbestravelguide #spring #veggies
Instagram post 17884703851225906 Wine Monday at Wheatleigh.  So much fun. Every Monday until August 27th.
#wine #winetasting #foodlover #intheberkshires #wheatleighfood #wheatleigh #lhw #lhwtraveler #nofilter #somuchfun #wineevent
Instagram post 17913327388178471 New Spring Menu Main:
French Veal
with White Asparagus, Morels, Chick Peas
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#wheatleigh #wheatleighhotel #wheatleighdining #wheatleighfood #wheatleighportico #morel #lhwtraveler #forbestravelguide #tastetheberkshires #berkshire #intheberkshires
Instagram post 17925459157110747 S/T, a Simple and Tasty gastro bistro. Proud of our new concept.
#wheatleigh #wheatleighdining #wheatleighfood #intheberkshires #greatfood #lhwtraveler #lenox #stockbridge
Instagram post 17918330449120127 A burst of color from the kitchen on a quiet and misty Berkshire day.
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#Citrus #fruit #bright #color #rainyday #simplepleasures #wheatleighmoment #wheatleighdining #wheatleighkitchen #wheatleighfood @chef_jeffthompson_jtwrathchild
Instagram post 17939384689031198 Preparing passionfruit pâte de fruit.
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#wheatleighfood #wheatleighkitchen #wheatleighdining #wheatleigh #lhwtraveler#forbestravelguide #dessert #passionfruit #tastetheberkshires
Instagram post 17920564042086091 The Portico by Jeffrey Thompson. We are so proud to launch our new spring menu! Here you have Char cured in beets with Osetra caviar by Pointy Snout Caviar.
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#wheatleighfood #wheatleighdining #wheatleigh #lhwtraveler #forbestravelguide  #nofilter #foodlover #michelinguide #intheberkshires #lifeisgood #pointysnoutcaviar @chef_jeffthompson_jtwrathchild @pointysnout
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The Portico by Jeffrey Thompson

Featuring innovative multi-course menus of modern French gastronomy, The Portico by Jeffrey Thompson is Wheatleigh’s signature restaurant. After two decades honing his skills across the US, Executive Chef Jeffrey Thompson has been inspired by the changing seasons of New England and the wide variety of locally sourced products. His carefully constructed and sophisticated culinary experiences are constantly changing to highlight the finest ingredients and distinct flavors of the region. Take in the breathtaking views of the idyllic Berkshire Mountains from its setting in the glass-enclosed colonnade while savoring exquisitely presented dishes and sumptuous fine wines served flawlessly by European trained staff attentive to your every need.

In order to provide a flawless experience for each and every guest, The Portico features only eight tables, making reservations a must.

Portico Spring Sample Menu

S/T

A Simple and Tasty Gastro Concept

A sophisticated eatery, S/T offers gastro bistro inspired fare of elevated comfort foods showcasing the freshest ingredients prepared to be Simple and Tasty. The creative menu allows you to choose your own starters and entrees or craft a family style meal to create a uniquely memorable experience. The refreshingly unassuming menu is complimented by attentive service and a sumptuous yet easy-going atmosphere of the contemporary palazzo that is Wheatleigh.

S/T spring 2019 sample menu
Brunch Spring 2019

The Lounge

The Lounge at Wheatleigh is the ideal place to gather and relax. Peruse the award winning wine list or indulge in an expertly crafted classic cocktail while enjoying a lite bite from the kitchen of Chef Thompson. Whether you are looking for a casual lunch or an evening nightcap, The Lounge is the perfect spot to indulge.

The Lounge Late Summer 2019 Menu

Mid-Summer Nights BBQ

Every Wednesday night from July ‘til August.

Bring your family and friends and be prepared to leave with more at this family-style BBQ with live Jazz on our Upper Terrace. Enjoy mouthwatering fresh grilled items from lobster to lamb, an array of sides and salads, and finish the evening with a selection of sweets all complimented by our selected wines and a signature cocktail. This iconic new Berkshire tradition happens every Wednesday from late June through early September. Don’t worry about the weather as we will serve in our glass enclosed portico in case of rain.

Only 50 seats are available each week and they always sell out in advance, so call us today at 413-637-0610 to purchase your tickets. 

$130.00 per person inclusive of service and tax

Wine Dinners

Monday Wine Dinners

On Monday nights in the summer join us for an adventure in food and wine. Cocktails begin at 6pm on the Upper Terrace and are followed by a seated multi-course dinner at 6:30pm in the glass enclosed Portico overlooking the Berkshire Mountains. Every week has a unique theme which guides the wine selections, each of which is paired with tapas or family-style dish from the imagination of Chef Thompson. Come mingle and enjoy this distinctive social culinary experience full of surprises, a modern interpretation of the Gilded Age dinner party.

Seating is limited and these unique dinners do fill up in advance, so call us today at 413-637-0610 to purchase your tickets.  

$130.00 per person inclusive of service and tax

BBQ & Wine Mondays 2019

Winecellar

Instagram post 18048860695056699 Innovative flavors and textures -  seared Hudscon Valley center cut foie gras from D'Artagnan, lentils, sweet and sour persimmon, turnip and pickled ramps by Chef Jeff Thompson at Wheatleigh in Lenox, MA. 📷: chef_jeffthompson_jtwrathchild 
_
Buttery, unctuous, silky and slightly sweet, every bite of foie gras brings an unsurpassed and nearly indescribable flavor. With its high, almost improbable fat content, velvety foie gras literally melts in the mouth. D’Artagnan introduced domestically-farmed foie gras to the United States in 1985, and has been supplying the finest establishments and home cooks ever since. Chefs and retailers who'd like to serve/sell - visit our website and click the “serve/sell D’Artagnan” link at the top. 
_
#eeeeeats #foodies #yum #eatingfortheinsta #dartagnanfoods #dartagnandish
#dartagnan #foodporn #instafood #foodstagram #foodlovers #forkyeah #foiegras #foie #sear #lenoxma #wheatleigh #wheatleighfood #duck
Instagram post 17884703851225906 Wine Monday at Wheatleigh.  So much fun. Every Monday until August 27th.
#wine #winetasting #foodlover #intheberkshires #wheatleighfood #wheatleigh #lhw #lhwtraveler #nofilter #somuchfun #wineevent
Instagram post 17925459157110747 S/T, a Simple and Tasty gastro bistro. Proud of our new concept.
#wheatleigh #wheatleighdining #wheatleighfood #intheberkshires #greatfood #lhwtraveler #lenox #stockbridge
Instagram post 17918330449120127 A burst of color from the kitchen on a quiet and misty Berkshire day.
. .
.
.
. 
#Citrus #fruit #bright #color #rainyday #simplepleasures #wheatleighmoment #wheatleighdining #wheatleighkitchen #wheatleighfood @chef_jeffthompson_jtwrathchild
Instagram post 17939384689031198 Preparing passionfruit pâte de fruit.
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.
.
#wheatleighfood #wheatleighkitchen #wheatleighdining #wheatleigh #lhwtraveler#forbestravelguide #dessert #passionfruit #tastetheberkshires
Instagram post 17920564042086091 The Portico by Jeffrey Thompson. We are so proud to launch our new spring menu! Here you have Char cured in beets with Osetra caviar by Pointy Snout Caviar.
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.
#wheatleighfood #wheatleighdining #wheatleigh #lhwtraveler #forbestravelguide  #nofilter #foodlover #michelinguide #intheberkshires #lifeisgood #pointysnoutcaviar @chef_jeffthompson_jtwrathchild @pointysnout
Instagram post 17938666231054490 New Spring Menu Starter
Spring Vegetables with Petite Basque, Bulls Blood, Colza Oil
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.
.
#wheatleighfood #wheatleighdining #wheatleigh #wheatleighhotel #wheatleighportico #lhwtraveler #forbestravelguide #spring #veggies
Instagram post 17913327388178471 New Spring Menu Main:
French Veal
with White Asparagus, Morels, Chick Peas
.
.
.
#wheatleigh #wheatleighhotel #wheatleighdining #wheatleighfood #wheatleighportico #morel #lhwtraveler #forbestravelguide #tastetheberkshires #berkshire #intheberkshires
Instagram post 17915683954138013 New Portico Spring Menu Dessert: Black Mission Figs with Meyer Lemon, Pistachio, Quark Sorbet
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#wheatleigh #wheatleighhotel #wheatleighdining #wheatleighfood #wheatleighportico #fig #meyerlemon #pistachio #lhwtraveler #forbestravelguide
This error message is only visible to WordPress admins

Error: API requests are being delayed. New posts will not be retrieved.

There may be an issue with the Instagram access token that you are using. Your server might also be unable to connect to Instagram at this time.

Wheatleigh Kitchen

A Peek Behind the Scenes

Instagram post 18048860695056699 Innovative flavors and textures -  seared Hudscon Valley center cut foie gras from D'Artagnan, lentils, sweet and sour persimmon, turnip and pickled ramps by Chef Jeff Thompson at Wheatleigh in Lenox, MA. 📷: chef_jeffthompson_jtwrathchild 
_
Buttery, unctuous, silky and slightly sweet, every bite of foie gras brings an unsurpassed and nearly indescribable flavor. With its high, almost improbable fat content, velvety foie gras literally melts in the mouth. D’Artagnan introduced domestically-farmed foie gras to the United States in 1985, and has been supplying the finest establishments and home cooks ever since. Chefs and retailers who'd like to serve/sell - visit our website and click the “serve/sell D’Artagnan” link at the top. 
_
#eeeeeats #foodies #yum #eatingfortheinsta #dartagnanfoods #dartagnandish
#dartagnan #foodporn #instafood #foodstagram #foodlovers #forkyeah #foiegras #foie #sear #lenoxma #wheatleigh #wheatleighfood #duck
Instagram post 17884703851225906 Wine Monday at Wheatleigh.  So much fun. Every Monday until August 27th.
#wine #winetasting #foodlover #intheberkshires #wheatleighfood #wheatleigh #lhw #lhwtraveler #nofilter #somuchfun #wineevent
Instagram post 17925459157110747 S/T, a Simple and Tasty gastro bistro. Proud of our new concept.
#wheatleigh #wheatleighdining #wheatleighfood #intheberkshires #greatfood #lhwtraveler #lenox #stockbridge
Instagram post 17918330449120127 A burst of color from the kitchen on a quiet and misty Berkshire day.
. .
.
.
. 
#Citrus #fruit #bright #color #rainyday #simplepleasures #wheatleighmoment #wheatleighdining #wheatleighkitchen #wheatleighfood @chef_jeffthompson_jtwrathchild
Instagram post 17939384689031198 Preparing passionfruit pâte de fruit.
.
.
.
#wheatleighfood #wheatleighkitchen #wheatleighdining #wheatleigh #lhwtraveler#forbestravelguide #dessert #passionfruit #tastetheberkshires
Instagram post 17920564042086091 The Portico by Jeffrey Thompson. We are so proud to launch our new spring menu! Here you have Char cured in beets with Osetra caviar by Pointy Snout Caviar.
.
.
.
#wheatleighfood #wheatleighdining #wheatleigh #lhwtraveler #forbestravelguide  #nofilter #foodlover #michelinguide #intheberkshires #lifeisgood #pointysnoutcaviar @chef_jeffthompson_jtwrathchild @pointysnout
Instagram post 17938666231054490 New Spring Menu Starter
Spring Vegetables with Petite Basque, Bulls Blood, Colza Oil
.
.
.
#wheatleighfood #wheatleighdining #wheatleigh #wheatleighhotel #wheatleighportico #lhwtraveler #forbestravelguide #spring #veggies
Instagram post 17913327388178471 New Spring Menu Main:
French Veal
with White Asparagus, Morels, Chick Peas
.
.
.
#wheatleigh #wheatleighhotel #wheatleighdining #wheatleighfood #wheatleighportico #morel #lhwtraveler #forbestravelguide #tastetheberkshires #berkshire #intheberkshires
Instagram post 17915683954138013 New Portico Spring Menu Dessert: Black Mission Figs with Meyer Lemon, Pistachio, Quark Sorbet
.
.
.
#wheatleigh #wheatleighhotel #wheatleighdining #wheatleighfood #wheatleighportico #fig #meyerlemon #pistachio #lhwtraveler #forbestravelguide
This error message is only visible to WordPress admins

Error: API requests are being delayed. New posts will not be retrieved.

There may be an issue with the Instagram access token that you are using. Your server might also be unable to connect to Instagram at this time.